Polar
Sunday Roasts
Menu

Our Favourite Meal of the Week.

A recent poll confirmed that our favourite meal in the UK is the classic Sunday Roast. Andy Evans has probably won more awards for his Sunday Roasts than you’ve had, well, Sunday Roasts…

To see what the food critics are raving about, order by 5pm Friday to book a Sunday Delivery between 11am & 4pm.

1 Course £10 / 2 Courses £16 / 3 Courses £20

Starters

Salt Baked and Pickled Heritage Beetroot Salad,Whipped Goats Cheese & Waldorf Dressing

Dill & Tanqueray Gin Cured Salmon, Pickled Cucumber,Shaved Fennel, Shallot & Caper, Treacle Rye Bread

Country Pork Terrine, Piccalilli, Cornichons & Toasted Baguette

Roasts

Roast Rare Breed Topside of Beef, Horseradish Cream, Bone Marrow Gravy

½ Roast Free Range Chicken & Stuffing, Thyme Gravy

Wild Rice & Cashew Nut Roast, Mushroom Gravy


All served with Yorkshire pudding, roast potatoes, braised red cabbage, cauliflower cheese, honey roast parsnips, glazed carrots & garlic greens

Puddings

Buttermilk & Vanilla Pudding, Poached Forced Rhubarb

Jamaican Ginger Loaf, Crystallised Ginger Ice cream, Butterscotch

Bitter Chocolate Marquis, Milk Chocolate Mousse & Cherry Sorbet

Cheese Plate (£5 Extra)

Devonshire Blue Cheese, Grapes & Barra Brith

To Order, Call Us On

07766 494741

+44 (0) 77 66 494741

Home À La Carte Sunday Roasts!

Open 7 Days a Week

10am -10pm

Mon - Sat:
Order before 10pm For Next Day Delivery Between 2pm & 8pm

Sunday Roast:
Order Before 5pm Friday For Sunday Delivery - 11am & 4pm

© 2024 | No Thyme To Cook | All Rights Reserved

site design by spicer.digital